Research & Technology > Agriculture, Biotechnology & Food > Health and Food
 Growing Your Biobusiness
SRC’s Health and Food Unit provides contract manufacturing and contract research to help grow your business. We will work with you from scale-up to production on a range of fermentation applications.
We operate a world-class Biosafety Level 2 Fermentation Pilot Plant and are Canada’s only contract research organization with a Canadian Food Inspection Agency license to produce animal vaccines. We also have fermentation facilities and expertise for non-regulated work in such areas as crop protection, seed enhancement and biofuels.
Commitment to Excellence
- Quality is the #1 priority at Health and Food.
- Quality Control/Quality Assurance (QC/QA) employees ensure that all aspects of a project are performed according to Good Laboratory Practices (GLP).
- Training and calibration and maintenance programs ensure the success of our projects.
- Our team realizes that project management is key to successful projects. We practice a tried and true project management process and strive to maintain high levels of coordination with colleagues and clients.
- We offer flexible scheduling and efficient, confidential service.
- We have the multidisciplinary expertise and a state-of-the-art facility that can be used by companies to develop and improve their processes.
- Our focus is on technology commercialization and the seamless transfer of technology to and from our clients.
- Clients are welcome and encouraged to participate in the development of processes.
- Close proximity to other animal testing facilities, such as the Vaccine and Infectious Disease Organization (VIDO).
Services
Facilities
Equipment
Quality Control Labs
People
Contact Us: health&food@src.sk.ca
Health and Food Fact Sheet
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